il Granaio PATER PIZZA 10% NCC 10KG
Pater® Pizza contains Live Lactic Ferments and Yeasts
typical of the original microflora of Sourdough. This
Original, Unique, and Innovative Formula allows, for
the first time in the market, to enclose in a dehydrated
mix all the characteristics and functions of Sourdough.
Pater® is not just a formula or a production process,
it is also the name of the products you are going to
bake, for example: Pater® Pizza or Pater® Focaccia.
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